About Claw & Kitchen

Welcome to Claw & Kitchen, your destination for authentic crab recipes from coastal communities around America. From the Chesapeake Bay's famous blue crabs to the Pacific Northwest's prized Dungeness, and from Alaska's magnificent king crabs to Florida's sweet stone crab claws, we celebrate the incredible diversity of crab cuisine.

Our Mission

We believe that great crab dishes shouldn't be limited to waterfront restaurants. Our carefully tested recipes are designed to help home cooks of all skill levels prepare restaurant-quality crab dishes in their own kitchens. Every recipe includes clear instructions, helpful tips, and the little secrets that make all the difference.

Our Recipes

Each recipe on Claw & Kitchen has been developed and tested to ensure success. We draw inspiration from traditional coastal cooking, fine dining techniques, and international cuisines that feature crab as a star ingredient. Whether you're looking for a simple weeknight dinner or an impressive dish for entertaining, you'll find it here.

Sustainability

We care deeply about the health of our oceans and crab populations. When possible, we encourage purchasing sustainably harvested crab and following local guidelines for seasonal availability. Many of our recipes can be adapted to use whatever quality crab is available in your area.